McCormick & Schmick's Seafood Restaurants, Inc. has more than 50 affordable upscale casual dining restaurants that specialize in fish and other seafood dishes in 21 states and the District of Columbia. Half of these restaurants are located in buildings included in the National Register of Historic Places. Each restaurant's menu is printed daily and contains between 85 and 100 made-to-order dishes that incorporate local, regional, national, and international species of seafood and 30 to 40 varieties of fresh fish. The company operates primarily under the McCormick & Schmick brand. Its other names include M & S Grill, McCormick's Fish House & Bar, and Spenger's Fresh Fish Grotto.




Irish Coffee

McCormick and Schmick's Copycat Recipe

Serves 1

3/4 oz. Jameson Irish Whiskey
1/2 oz. dark creme de cacao
1/2 oz. simple syrup
1/2 oz. half and half
5 oz. coffee

Whipped Cream
1 cup heavy cream
1 oz. simple syrup

To make drink: Combine liquor, cream, syrup and coffee in a mug. Glass shows off the drink, and the handle helps with the heat. Stir.

To make whipped cream, combine heavy cream and simple syrup in a mixing bowl. Whisk briskly until light and fluffy. Spoon onto cocktail, covering the surface. Garnish with stick of rock candy.

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